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Maybelle Miller
Cool kiwi soup with melted marshmallows
A tasty recipe. The dessert contains the following ingredients: kiwi fruit (in pieces), sweet white wine, lime (pressed), powdered sugar, marshmallows (bag a 285 g) and strawberries (in slices).
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Ingredients
Directions
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In the kitchen machine, puree kiwis (at low speed, otherwise the seeds will be broken and the kiwimoes will become bitter). Stir in the wine and lime juice, add icing sugar to taste. Kiwi soup covered in refrigerator in at least 2 hours let ice cold.
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Preheat oven to 150 ° C. Place marshmallows at a good distance from each other with baking paper-lined baking sheet. Marshmallows melt in the middle of the oven in 3-5 minutes. Create soup in four deep plates. Garnish with strawberries and melted marshmallows.
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Nutrition
180Calories
Sodium11% DV270mg
Fat0% DV0g
Protein4% DV2g
Carbs11% DV34g
Fiber8% DV2g
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