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Land O'Lakes
Coupe passion fruit
A tasty recipe. The vegetarian dessert contains the following ingredients: passion fruit, whipped cream, powdered sugar and lemon curd (pot).
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Ingredients
Directions
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Shred passion fruit with a sharp knife.
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Peel fruit flesh (seeds with adhering juice) with teaspoon over the dish from half-passion fruit.
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In bowl, whipped cream stiffly with powdered sugar.
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Mix Lecurd through it.
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Keep four teaspoons of flesh apart for garnishing; Pour the rest of passion fruit pulp with spatula through whipped cream, so that the marbled effect arises.
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Spread the cream mixture over four tall glass sections.
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Garnish with passion fruit kept separate..
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Nutrition
340Calories
Sodium4% DV91mg
Fat34% DV22g
Protein4% DV2g
Carbs11% DV32g
Fiber4% DV1g
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