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FRANNIE05
Courgette dish with tomato and mozzarella
A delicious Italian recipe for a courgette dish with tomato and mozzarella.
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Ingredients
Directions
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Grease an oven dish with olive oil. Preheat the oven to 200 ° C.
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Place the potato and zucchini slices in the ovenproof dish and place the tomatoes on the vine. Sprinkle with salt and pepper.
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Divide the mozzarella over the dish.
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Heat the olive oil with the cheese and pesto without cooking. Divide this mixture over the dish.
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Place the baking dish in the middle of the oven for 20 minutes. Serve the dish sprinkled with basil.
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Nutrition
420Calories
Sodium0% DV0g
Fat34% DV22g
Protein42% DV21g
Carbs11% DV33g
Fiber0% DV0g
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