Filter
Reset
Sort ByRelevance
XSOIDEI
Chicken fajita with creamy guacamole
A nice mexican recipe. The main course contains the following ingredients: poultry, chicken fillet, beer, fajita seasoning mix (25 g), onions, green peppers, (sunflower) oil, flour tortillas (340 g) and creamy guacamole (225 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut chicken fillet into strips.
-
In a bowl mix beer and seasoning mix, stir in the chicken and marinate for 10 minutes.
-
Peel and chop onions.
-
Clean peppers and cut into strips.
-
Fry half of oil in frying pan and gently fry onion and sweet pepper.
-
Heat residual oil in other frying pan and brown and cook until tender with marinade in 8 min.
-
Warm up the tortilla according to the instructions for use.
-
Fill tortillas with meat, vegetables and guacamole sauce.
-
Tasty with green salad and lemon dressing..
Blogs that might be interesting
-
20 minMain dishtuna steaks, gnocchi di patate, fresh thyme, olive oil, sugar pods, lemon pepper, Cherry tomatoes,gnocchi with tomato, thyme and tuna
-
15 minMain dishsunflower oil, baking potatoes, chicken noodle strips, mushroom stir-fry mix, lamb's lettuce, salad dressing yogurt, salad nut mix, dairy spread chives light,potato-chicken-vegetable dish with nut salad
-
30 minMain dishsunflower oil, bacon, onion, garlic, fresh ginger, lemongrass, sifted tomato, ketjapmarinademanis, coconut grater, spring / forest onion,indian stew with paprika-sambalpuree
-
20 minMain dishWhite rice, sunflower oil, chicken breast, onion, ground cumin seeds, paprika mix, peeled tomatoes, chilibones,kipchili
Nutrition
585Calories
Sodium3% DV75mg
Fat38% DV25g
Protein72% DV36g
Carbs17% DV52g
Fiber8% DV2g
Loved it