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Gustavo
Couscous with chicken, cucumber and red onion
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Ingredients
Directions
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Prepare the couscous according to the instructions on the packaging, but with chicken broth instead of water.
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Allow to cool and mix with the smoked chicken fillet, red onion, cucumber and coriander.
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Season the couscous with lemon juice, olive oil, salt and freshly ground pepper.
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135 minMain dishwheat flour, wheat semolina, dried yeast, tap water, salt, liquid honey, traditional olive oil, tomato cubes, grilled red pepper, garlic, fresh basil, mini buffalo mozzarella, raw ham, truffle mushroom tapenade, mascarpone, arugula,grilled pizza with raw ham and truffle mascarpone -
35 minMain disheggplant, sunflower oil, sour cream, garlic, spring / forest onion, minced beef, paprika, couscous, dried apricots, coriander, coriander powder (ketoembar), olive oil, pine nuts,aubergines with minced meat and couscous -
25 minMain dishtap water, chicken broth tablet, Japanese teriyaki sauce, 5 spice powder, fresh ginger, medium sized egg, udon noodles, pak choi, chicken salad meat Caesar, bean sprouts, fresh coriander,noodle soup (windows) -
30 minMain dishmultigrain rice, oil, chicken breast, garlic, fresh ginger, ketjapmarinademanis, onions, winter carrot, leeks, Eggs,baked multigrain rice
Nutrition
805Calories
Sodium0% DV0g
Fat22% DV14g
Protein86% DV43g
Carbs41% DV122g
Fiber0% DV0g
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