Couscous with vegetable burger and spinach

Name: couscous with vegetable burger and spinach
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 300 g couscous; 3 onion; 450 frozen spinach thawed; 5 el traditional olive oil; 2 tl curry powder; 4 vegetable burger; 250 g Cherry tomatoes

Vegetarian couscous with spinach, onions, cherry tomatoes and a vegetable burger.

Ingredients

300 g couscous
3 onion
450 frozen spinach thawed
5 el traditional olive oil

2 tl curry powder
4 vegetable burger
250 g Cherry tomatoes

Directions

Prepare the couscous according to the instructions on the package.
Chop the onions and let the spinach drain.
Heat the oil and fry the onion in 8 min. Golden brown. Add the curry powder and fry briefly. Spoon the spinach through the onion.
Heat the oil in a frying pan and fry the vegetables burgers. Halve the tomatoes. Mix the couscous with the spinach and tomato.
Season to taste with pepper and salt and serve with the vegetable burgers.