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Couscous with vegetable burger and spinach
 
 
4 ServingsPTM30 min

Couscous with vegetable burger and spinach


Vegetarian couscous with spinach, onions, cherry tomatoes and a vegetable burger.

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Directions

  1. Prepare the couscous according to the instructions on the package.
  2. Chop the onions and let the spinach drain.
  3. Heat the oil and fry the onion in 8 min. Golden brown. Add the curry powder and fry briefly. Spoon the spinach through the onion.
  4. Heat the oil in a frying pan and fry the vegetables burgers. Halve the tomatoes. Mix the couscous with the spinach and tomato.
  5. Season to taste with pepper and salt and serve with the vegetable burgers.


Nutrition

565Calories
Sodium20% DV491mg
Fat28% DV18g
Protein40% DV20g
Carbs25% DV75g
Fiber44% DV11g

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