Filter
Reset
Sort ByRelevance
Jessica Grantham
Cream dessert with ginger and peach
A tasty recipe. The vegetarian dessert contains the following ingredients: lemon (scrubbed), ginger syrup (bottle of 250 ml), nutmeg, whipped cream (light, 200 ml) and peaches.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Lemon zest grating.
-
Squeeze out the lemon.
-
6 tablespoons of ginger syrup, 2/3 lemon zest, nutmeg, 2 tablespoons of lemon juice and cream with a whisker beater.
-
Peel, halve and remove peaches.
-
Cut the flesh into 4 parts and mix with 2 tbsp ginger syrup and 1 tbsp lemon juice..
Blogs that might be interesting
-
30 minDessertlemon, fresh dates, unroasted walnuts, fresh basil, cream brie, Blue d'Auvergne blueberry cheese 50, port salut, Old Amsterdam old cheese, muesli nut bread, Boulogne baguette, the Bastille,cheese platter with date salsa -
15 minDessertlemon, lemonade syrup, fresh rosemary, powdered sugar, raspberries, dark chocolate, ice cream,ice cream with raspberries and rosemary syrup -
270 minDessertfresh cream, vanilla bean, granulated sugar, gelatin, Greek yoghurt, fresh strawberry, fresh raspberries, fresh blackberries,yogurt panna cotta with fruit -
60 minDessertflour, fine cristalsugar, butter, egg yolk, peach, blueberry, macaroon,tarte tatin with fresh peaches
Nutrition
252Calories
Sodium0% DV1.130mg
Fat18% DV12g
Protein4% DV2g
Carbs11% DV34g
Fiber40% DV10g
Loved it