Creamy chicken soup with mushrooms

Name: creamy chicken soup with mushrooms
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 onion; 2 toe garlic; 400 g mushroom melange; 2 el traditional olive oil; 1,25 liter water; 53 g mix for chicken soup; 250 ml cooking cream; 20 g fresh celery; 250 g smoked chicken fillet strips

Creamy soup with onion, garlic, mushrooms, cooking cream, celery and chicken breast strips.

Ingredients

Directions

Chop the onion and finely chop the garlic. Cut the mushrooms into pieces. Heat the oil in a soup pan and fry the onion and garlic for 2 minutes.
Add the mushrooms and cook for 3 minutes.
Add the water, the mix for chicken soup and cooking cream and bring to the boil. Let the soup simmer for 5 minutes.
Season with pepper and salt.
In the meantime, finely chop the celery. Divide the soup over deep bowls and garnish with the celery and chicken breast strips.