Filter
Reset
Sort ByRelevance
East Bay Adam
Creamy fishsoup
A tasty recipe. The starter contains the following ingredients: fish, leeks, butter or margarine, lobster cream soup (a 400 ml), tilapia fillet (fish, approx. 225 g), whipped cream (a 125 ml cup), fresh chives (a 25 g) and breadsticks (box a 125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the leek and cut into rings.
-
Heat butter in a soup pot.
-
Leek for approx.
-
2 minutes.
-
Add the soup and heat it to the boil.
-
Slice the fillet of pasta into strips.
-
Add tilapia fillet to soup and heat for approx.
-
5 minutes until fish is tender.
-
Beat whipped cream.
-
Grind chives.
-
Season the soup with salt and pepper.
-
Soup with cream and sprinkle with chives.
-
Add soupsticks..
-
20 minAppetizerpuff pastry, egg yolk, sunflower oil, shiitake, hazelnut, walnut, Red onion, mixed salad, lemon juice, White wine vinegar, mustard, mild olive oil,salad with shiitake and autumn leaves -
15 minAppetizerAsian vegetable mix, sunflower oil, hen eggs, bright tomato consommé, cress,tomato consommé -
29 minAppetizermushroom-seasonal blend, garlic, traditional olive oil, tap water, mushroom broth tablet, dried mushroom, sprig of rosemary,rosemary broth with mushrooms -
20 minAppetizershallots, balsamic vinegar, extra virgin olive oil, olives, chicory, Parmesan cheese,grilled chicory with cheese curls and olives
Nutrition
260Calories
Sodium7% DV165mg
Fat29% DV19g
Protein28% DV14g
Carbs7% DV20g
Fiber28% DV7g
Loved it