Filter
Reset
Sort ByRelevance
East Bay Adam
Creamy fishsoup
A tasty recipe. The starter contains the following ingredients: fish, leeks, butter or margarine, lobster cream soup (a 400 ml), tilapia fillet (fish, approx. 225 g), whipped cream (a 125 ml cup), fresh chives (a 25 g) and breadsticks (box a 125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the leek and cut into rings.
-
Heat butter in a soup pot.
-
Leek for approx.
-
2 minutes.
-
Add the soup and heat it to the boil.
-
Slice the fillet of pasta into strips.
-
Add tilapia fillet to soup and heat for approx.
-
5 minutes until fish is tender.
-
Beat whipped cream.
-
Grind chives.
-
Season the soup with salt and pepper.
-
Soup with cream and sprinkle with chives.
-
Add soupsticks..
-
20 minAppetizerpine nuts, extra virgin olive oil, iceberg lettuce, authentic roast beef, lemon juice, feta, cress,carpaccio of authentic roast beef -
25 minAppetizerParmesan cheese, arugula, fine leaf lettuce, yellow bell pepper, spring / forest onion, green olive, meat tomato, fresh basil, olive oil, White wine vinegar, lemon juice, garlic,cheese tray with Italian salad -
75 minAppetizerlimes, olive oil, salt, freshly ground four-season pepper, sugar, fresh dill, fresh chives, Scottish salmon fillets, rucola lettuce,salmon in herb marinade -
25 minLunchgarlic, coriander, coriander, Red pepper, wok oil, steak, mixed leaf lettuce, Red onion, cucumber, oyster mushroom, chestnut mushrooms, Thai fish sauce, Oyster sauce, lemon juice, soy sauce, Red pepper,mushroom salad with beef ribs
Nutrition
260Calories
Sodium7% DV165mg
Fat29% DV19g
Protein28% DV14g
Carbs7% DV20g
Fiber28% DV7g
Loved it