Filter
Reset
Sort ByRelevance
East Bay Adam
Creamy fishsoup
A tasty recipe. The starter contains the following ingredients: fish, leeks, butter or margarine, lobster cream soup (a 400 ml), tilapia fillet (fish, approx. 225 g), whipped cream (a 125 ml cup), fresh chives (a 25 g) and breadsticks (box a 125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the leek and cut into rings.
-
Heat butter in a soup pot.
-
Leek for approx.
-
2 minutes.
-
Add the soup and heat it to the boil.
-
Slice the fillet of pasta into strips.
-
Add tilapia fillet to soup and heat for approx.
-
5 minutes until fish is tender.
-
Beat whipped cream.
-
Grind chives.
-
Season the soup with salt and pepper.
-
Soup with cream and sprinkle with chives.
-
Add soupsticks..
-
35 minAppetizerRed pepper, garlic, dry white wine, olive oil, bay leaves, fresh thyme, cumin (djinten), salt and pepper, chicken breast, fresh parsley, bread-crumbs, mayonnaise,chicken strips with aïoli -
25 minAppetizerorange, butter, ground cumin (djinten), chili powder, root, chicken bouillon, Full Milk, whipped cream,carrot cappuccino with orange -
40 minAppetizerfennel bulb, yellow bell pepper, maize, winter carrot, carrot juice, white cheese cubes, dry white wine, ground cumin,yellow gazpacho with wine and white cheese cubes -
40 minAppetizerMeat bouillon, chicken bouillon, tomato, spring / forest onion, Red pepper, sherry, soy sauce, ginger syrup, Thai fish sauce, chili sauce, sugar, sesame oil, chicken breast, sunflower oil, egg, fried onions,sweet and sour tomato soup with chicken
Nutrition
260Calories
Sodium7% DV165mg
Fat29% DV19g
Protein28% DV14g
Carbs7% DV20g
Fiber28% DV7g
Loved it