Goat cheese salad with melon and avocado

Name: goat cheese salad with melon and avocado
Total time: 20 min
Yield: 4
Ingredients: 2 tablespoon pine nuts; 75 gram arugula; 2 avocado; 4 tablespoon lemon juice; 1 little watermelon; 1 little Galia melon; 200 gram soft goat cheese; 200 gram feta; 3 tomato; 1 fresh ginger; 1 ginger ball in syrup; 100 milliliters olive oil

Ingredients

2 tablespoon pine nuts
75 gram arugula
2 avocado
4 tablespoon lemon juice
1 little watermelon
1 little Galia melon

200 gram soft goat cheese
200 gram feta
3 tomato
1 fresh ginger
1 ginger ball in syrup
100 milliliters olive oil

Directions

Roast the pine nuts in a dry hot frying pan.
Divide the arugula over 4 plates.
Drizzle the wedges of avocado with 2 tablespoons of lemon juice. Place them with the melon and goat cheese on the rocket.
Puree for the dressing the tomatoes with the ginger, 2 tbsp lemon juice, salt and pepper. Pour the olive oil in a stream.
Drizzle the salad with the dressing and sprinkle with the pine nuts.