Filter
Reset
Sort ByRelevance
MikeG
Creamy lemon spaghetti
A tasty Italian recipe. The vegetarian main course contains the following ingredients: spaghetti, lemon, crème fraîche, spicy cheese (grated), black olives, fresh chives ((15 g) and chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the spaghetti al dente according to the instructions on the package.
-
Meanwhile, clean the lemon peel, grate it very finely and then press the fruit out.
-
Mix the lemon zest and juice with the crème fraîche and cheese and season with salt and pepper.
-
Stir 1 tablespoon of cooking liquid through the lemon sauce and drain the spaghetti.
-
Stir the lemon sauce with the olives through the drained pasta and heat everything in the pan.
-
Divide the pasta over four plates, sprinkle the plates well with chives and serve immediately.
-
Tasty with a green salad..
Blogs that might be interesting
-
30 minMain dishpandan rice, sweet potato, salad onion, free-range chicken fillet, fresh ginger, (peanut) oil, vadouvan spice mix, garlic, coconut cream, tap water, salt, frozen crushed green bean, Cherry tomatoes, Red pepper, unsalted cashew nuts,spicy curry with chicken, sweet potato and beans -
25 minMain dishkidney bean, Corn bread, spring / forest onion, egg yolk, Taco sauce, cumin powder (djinten), fresh coriander, fresh coriander, butter, oil, brown bun, iceberg lettuce, tortilla chips, cheese,bean burger -
15 minMain dishflour, flour, butter, chanterelle, mixed mushroom, olive oil, onion, steak, sweet potato, flour, beef broth, egg,mushroom pie with beef and sweet potato -
25 minMain dishwhite quick-cooking rice, onion, baking flour, mushrooms, traditional olive oil, coconut milk, curry powder,white rice with vegetable curry in coconut curry sauce
Nutrition
480Calories
Sodium0% DV4mg
Fat28% DV18g
Protein32% DV16g
Carbs21% DV64g
Fiber4% DV1g
Loved it