Filter
Reset
Sort ByRelevance
NATALIE12345
Creamy pasta with spicy stir-fries
A tasty recipe. The vegetarian main course contains the following ingredients: fresh pasta, olive oil with chili pepper, garlic, paprika, thyme, vegetarian stir-fried pieces natural (200 g), (freshly ground) pepper, fresh chives (20 g), fresh basil (15 g) and fresh cream cheese .
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook in a pan with plenty of boiling water and salt pasta in about 10 minutes.
-
Warm in wokshui oil.
-
Peel the garlic and press it over it.
-
Stir in paprika and thyme.
-
Stir in stir-fry pieces and transfer to medium-high heat for about 4 minutes in a medium-high heat.
-
Add salt and pepper to taste.
-
Meanwhile cut chives into pieces.
-
Cut the basil into thin strips.
-
Drain pasta and stir in cream cheese and three quarters of chives and basil.
-
Melt the cheese with stirring.
-
Season with salt and pepper.
-
Spread pasta over four deep plates.
-
Prepare spicy stir-fries.
-
Sprinkle the rest of chives and basil..
Blogs that might be interesting
-
30 minMain dishonion, olive oil, vegetable stock tablets, White beans, Italian stir-fry vegetable mix, fresh basil, black olives without pit, tomatoes, baguette,white-bean soup with basil tapenade -
35 minMain dishRed pepper, yellow bell pepper, sweet potato, Red onion, canned chickpeas, dried oregano, traditional olive oil, parsley, mayonnaise, Ketchup, chicken breast cubes, Cherry tomatoes,oven vegetables with sweet potato and chicken -
25 minMain dishChinese coal, mild Indian curry paste, coconut milk, whitefish fillet, spring / forest onion,chinesole rolls with fish and coconut -
25 minMain dishmultigrain rice, cleaned sprouts, chicken fillet strips, sunflower oil, sambal oelek, sesame oil, ketjapmarinademanis, cut white cabbages,oriental chicken with brussels sprouts and white cabbage
Nutrition
570Calories
Sodium10% DV240mg
Fat42% DV27g
Protein48% DV24g
Carbs19% DV57g
Fiber4% DV1g
Loved it