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Creamy stir-fry omelet with Dutch shrimps
 
 
4 ServingsPTM10 min

Creamy stir-fry omelet with Dutch shrimps


Also try this delicious creamy stir-omelette with Dutch shrimps

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Directions

  1. Beat the eggs with the cream or cream cheese well and add some pepper and salt.
  2. Heat the butter in the pan and fry the egg mixture while stirring at medium height in a few minutes.
  3. Spoon the dill or the chives through the shrimp.
  4. Divide the scrambled eggs over 4 plates and divide them over the shrimp. Grind some pepper.

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Nutrition

260Calories
Sodium0% DV0g
Fat31% DV20g
Protein36% DV18g
Carbs1% DV2g
Fiber0% DV0g

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