Filter
Reset
Sort ByRelevance
June Kathrein
Creamy stir-fry omelet with Dutch shrimps
Also try this delicious creamy stir-omelette with Dutch shrimps
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the eggs with the cream or cream cheese well and add some pepper and salt.
-
Heat the butter in the pan and fry the egg mixture while stirring at medium height in a few minutes.
-
Spoon the dill or the chives through the shrimp.
-
Divide the scrambled eggs over 4 plates and divide them over the shrimp. Grind some pepper.
Blogs that might be interesting
-
20 minLunchtraditional olive oil, grilled eggplant, mesclun salad, smoked salmon pieces, honny cress, yoghurt dressing,citymoms honnysalad
-
15 minLunchgrated mature cheese, chives, egg salad, wrapt tortillas, Dutch shrimp, iceberg lettuce, cress, radishes,spring wrap with egg salad and shrimp
-
15 minLunchzucchini, vegetarian sausages, olive oil, creme fraiche, mustard, caraway seed, mayonnaise,vegetarian sausages with mustard mayonnaise
-
15 minLunchwhite-casino bread, lettuce, mango, gherkin slices, Cheddar, ham, Piccalilly,mango-cheddar club sandwich
Nutrition
260Calories
Sodium0% DV0g
Fat31% DV20g
Protein36% DV18g
Carbs1% DV2g
Fiber0% DV0g
Loved it