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Crispbread with smoked salmon
 
 
4 ServingsPTM10 min

Crispbread with smoked salmon


Also try this delicious crispbread with smoked salmon

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Directions

  1. Mix the cucumber with the pepper and dill and season with lemon juice.
  2. Divide the hüttenkäse over the slices of crispbread and put a few slices of cucumber on them.
  3. Divide the smoked salmon loosely over it and serve immediately, sprinkle with dill.


Nutrition

255Calories
Sodium0% DV0g
Fat14% DV9g
Protein34% DV17g
Carbs8% DV25g
Fiber0% DV0g

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