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Lisa Cascioli Hauser
Crispy honey pears
A tasty recipe. The vegetarian dessert contains the following ingredients: hand pears, butter or margarine, floral honey, lemon juice, oatmeal (pack a 500 g), cinnamon, whipped cream (125 ml) and vanilla sugar (8 g).
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Ingredients
Directions
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Preheat oven to 200 ° C or gas oven position 4.
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Peel, halve and remove pears.
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Cut pears into segments.
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Grease the baking dish with a little butter.
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Melt butter in the pan and mix with honey, lemon juice and oatmeal.
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Place pears in baking dish and distribute honey mixture.
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Sprinkle with cinnamon.
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Let it be hot in about 20 minutes in the oven, let color become crispy crust.
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Meanwhile, whipped cream with vanilla sugar.
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Serve pears with whipped cream.
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Also tasty with ice cream..
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Nutrition
400Calories
Sodium3% DV80mg
Fat28% DV18g
Protein6% DV3g
Carbs19% DV56g
Fiber4% DV1g
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