Filter
Reset
Sort ByRelevance
Susancrawf
Croissant with brie and ginger
A tasty French recipe. The vegetarian lunch contains the following ingredients: brie, croissants, soft cream butter, cress and ginger jam.
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Brie cut into 8 slices.
-
Croissants halve and thinly butter with butter.
-
Place the bottom halves of croissants with cress and slices of brie.
-
Cover upper halves with ginger jam and lay on lower halves..
Blogs that might be interesting
-
15 minLunchfresh strawberry, balsamic vinegar, mayonnaise, fresh basil, coarse brown bread, hard brown bun, smoked chicken fillet, Red onion,chicken sandwich with strawberry and basil mayonnaise
-
20 minLunchWhite bread, Brown bread, goat cream cheese, beet, Apple, arugula,sandwich with goat's cheese, beet and arugula
-
15 minLunchtuna on oil, sour cream, green pepper, Red onion, capers, Brown bread, iceberg lettuce,sandwich tuna, green pepper, red onion and capers
-
20 minLuncholive oil, onion, dried oregano, fresh spinach, egg, ricotta, soft blue cheese,spinach frittata
Nutrition
410Calories
Sodium17% DV400mg
Fat45% DV29g
Protein28% DV14g
Carbs8% DV24g
Fiber56% DV14g
Loved it