Filter
Reset
Sort ByRelevance
Susancrawf
Croissant with brie and ginger
A tasty French recipe. The vegetarian lunch contains the following ingredients: brie, croissants, soft cream butter, cress and ginger jam.
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Brie cut into 8 slices.
-
Croissants halve and thinly butter with butter.
-
Place the bottom halves of croissants with cress and slices of brie.
-
Cover upper halves with ginger jam and lay on lower halves..
Blogs that might be interesting
-
25 minLunchfree-range pork tenderloin, coconut blossom sugar, fish sauce, aroma, sunflower oil, lime, Red wine vinegar, carrot julienne, cucumber, radish, fresh rustic baguette white, Japanese mayonnaise, sriracha sauce, fresh coriander,banh mi (vietnamese bun) -
10 minLunchegg, pepper and salt, Provencal herbs, ham, cooked potato cubes, butter, Red pepper, grated cheese,omelet with nicky corts snaps - from window -
15 minLunchcasino bread, mayonnaise, cucumber, fresh basil, Mozzarella,cucumber sandwich -
20 minLunchflour, baking powder, milk, egg, butter, liquid baking product, blueberry, raspberry,pancakes fatties
Nutrition
410Calories
Sodium17% DV400mg
Fat45% DV29g
Protein28% DV14g
Carbs8% DV24g
Fiber56% DV14g
Loved it