Filter
                
                
                    Reset
                
                
                
                
                    Sort ByRelevance
                    
                
            
                                    KECIA123
                                
                            Croissants with homemade apricot jam
                              Share
                        
                        
                              Tweet
                        
                        
                              Pin
                        
                        
                              Whatsapp
                        
                        
                              Print
                        
                    Directions
- 
                                Make the jam a day in advance.
- 
                                Halve the apricots and remove the seeds.
- 
                                Cut the apricots into pieces.
- 
                                In a pan, bring the pieces of apricot with the orange juice and the jelly sugar to the boil while stirring and let boil for four minutes until it becomes a jam.
- 
                                Transfer the jam to a jar or dish and allow to cool.
- 
                                Serve the croissants on plates with a plate of jam and a bowl of butter next to it.
Blogs that might be interesting
- 
                        
                         20 minBreakfastbutter, breakfast bacon, solid potatoes, cayenne pepper, egg,sunny side up eggs - fried eggs with baked potatoes 20 minBreakfastbutter, breakfast bacon, solid potatoes, cayenne pepper, egg,sunny side up eggs - fried eggs with baked potatoes
- 
                        
                         10 minBreakfastfennel bulb, fresh carrots, maple syrup, semi-skimmed milk, coarse oatmeal flakes, five spice powder, unroasted pecans,spicy oatmeal with sweet fennel and carrots 10 minBreakfastfennel bulb, fresh carrots, maple syrup, semi-skimmed milk, coarse oatmeal flakes, five spice powder, unroasted pecans,spicy oatmeal with sweet fennel and carrots
- 
                        
                         20 minSnackstrawberry, buttermilk, milk, strawberry yoghurt strawberry, yogurt, vanilla sugar, lemon juice, mint leaf,yogurt-strawberry cake with mint 20 minSnackstrawberry, buttermilk, milk, strawberry yoghurt strawberry, yogurt, vanilla sugar, lemon juice, mint leaf,yogurt-strawberry cake with mint
- 
                        
                         10 minBreakfastegg, fine wholegrain or white bread, butter, curry powder, salt,soft-boiled egg with bread rolls and curry salt 10 minBreakfastegg, fine wholegrain or white bread, butter, curry powder, salt,soft-boiled egg with bread rolls and curry salt
Nutrition
                                0Calories
                            
                            
                                Fat0% DV0g
                            
                            
                                Protein0% DV0g
                            
                            
                                Carbs0% DV0g
                            
                        
                            Loved it
                        
                        