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BoydMT
Crostini with tuna
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Chop the parsley. Slice the bread into thin slices and fry in the oven in four to six minutes until golden brown. Let them cool.
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Drain the can of tuna and mix it with the parsley, the capers, the orange peel and the mayonnaise. Spread the crostini generously with the tuna salad.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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