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Cucumber soup with smoked chicken and melon
Also try this delicious cucumber soup with smoked chicken and melon
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Ingredients
Directions
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Heat the oil and fry the shallots in it. Add the cucumber and fry for 3 minutes.
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Pour in the stock and simmer for 10 minutes. Add 1 tablespoon of basil.
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Puree the soup and let it cool for at least 2 hours. (This can be done a day in advance).
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Stir in the cream and the rest of the basil, salt and pepper through the soup and stir in the chicken and melon.
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Nutrition
235Calories
Sodium0% DV0g
Fat26% DV17g
Protein16% DV8g
Carbs4% DV12g
Fiber0% DV0g
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