Green salad with warm Swiss cheese croutons

Name: green salad with warm Swiss cheese croutons
Total time: 15 min
Yield: 4
Ingredients: 1 tablespoon mustard; 2 tablespoon White wine vinegar; 4 tablespoon sunflower oil; 4 tablespoon mild olive oil; 1 teaspoon honey; 2 head little one; 1 stump chicory; 1 elstar apple washed, in slices; 6 cut White bread without crust; 100 gram gruyere grated

Try this delicious green salad with warm Swiss cheese croutons

Ingredients

1 tablespoon mustard
2 tablespoon White wine vinegar
4 tablespoon sunflower oil
4 tablespoon mild olive oil
1 teaspoon honey

2 head little one
1 stump chicory
1 elstar apple washed, in slices
6 cut White bread without crust
100 gram gruyere grated

Directions

Beat the mustard, vinegar, oil and honey a smooth dressing and season with salt and pepper.
Heat the oven grill. Remove the leaves of lettuce and chicory. Wash and dry them and shake them with the apple slices.
Place the slices of bread on the baking sheet and sprinkle with the cheese. Grind a little pepper and put the griddle right under the grill.
Meanwhile, pour the dressing through the salad and spread the salad over four plates.
Remove the baking sheet from the oven as soon as the cheese has melted. Cut the slices of bread into points. Serve immediately.