Curry rice with cod

Name: curry rice with cod
Cook time: 15 min
Total time: 45 min
Yield: 4
Ingredients: 2 onion; 2 el sunflower oil; 2 el curry powder spicy; 300 g unpolished rice pack a 400 g; 4 el raisins bag of 500 g; 600 g frozen broad beans; 400 g frozen cod fillet thawed; 750 ml vegetable stock of tablet

Kidsproof recipe for curry rice with onion, raisins, broad beans and cod.

Ingredients

2 onion
2 el sunflower oil
2 el curry powder spicy
300 g unpolished rice pack a 400 g

4 el raisins bag of 500 g
600 g frozen broad beans
400 g frozen cod fillet thawed
750 ml vegetable stock of tablet

Kitchen Stuff

1 baking dish (25 x 30 cm)

Directions

Preheat the oven to 180 ° C.
Peel and chop the onion. Heat the oil in a frying pan and fry the onions for 4 min. Add the curry powder and cook for 1 min. Add the uncooked rice and the raisins and cook for 1 min.
Spoon in the baking dish and add the frozen broad beans and season to taste with pepper and salt.
Cut the fish into pieces, sprinkle with salt and pepper and spread over the oven dish. Pour over the stock and let it cook for about 30 minutes.