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Custard flute with nougatine
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: nougatine (a bag of 150 g), vanilla custard, yogurt and raspberry syrup.
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Ingredients
Directions
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Frying pan with non-stick coating and nougatine 30 sec.
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to heat.
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Drain Nougatine immediately and let it cool down on a plate.
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Add vanilla custard and yoghurt to tall glass at the same time.
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Give raspberry syrup.
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Spread Vlaflip with cooled nougatine..
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Nutrition
310Calories
Sodium18% DV420mg
Fat9% DV6g
Protein14% DV7g
Carbs19% DV58g
Fiber8% DV2g
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