Filter
Reset
Sort ByRelevance
Lizard_c9
Deep-fried green asparagus with dip
Also try these delicious fried green asparagus with dip
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Make a sauce by mixing the crushed anchovy fillets with the lemon juice, the mayonnaise, the garlic and some freshly ground pepper.
-
Beat in a deep plate the protein with a few drops of water.
-
Fill another plate with some white bread crumbs or breadcrumbs.
-
Dab the asparagus dry. First get them through the protein and then roll them through the bread crumbs.
-
Heat a layer of sunflower oil in a wok or frying pan and deep-fry the asparagus in it. Serve them directly with the dip sauce.
Blogs that might be interesting
-
45 minSnackfilo pastry, butter, salmon fillet, spring / forest onion, lime, soy sauce, lime, onion, garlic, Red pepper, fresh ginger, sunflower oil, curry powder, mango, cane sugar, lime,salmon snacks with sticky mango chutney
-
20 minSmall dishmix for pizza dough, eggplant, olive oil, sifted tomato, garlic, oregano, soft goat cheese, arugula, balsamic vinegar,plate pizza with eggplant, goat cheese and balsamic vinegar
-
30 minLunchseedless white grape, sunflower oil, thyme, thyme, feta, sour cream, cream cheese, baguette,crostini with fetas spread and toasted grapes
-
75 minSmall dishbutter, flour, bread-crumbs, butter, sugar, cinnamon powder, egg, walnut, root, orange juice, self-raising flour,carrot-nut cake
Nutrition
325Calories
Sodium0% DV0g
Fat29% DV19g
Protein14% DV7g
Carbs10% DV29g
Fiber0% DV0g
Loved it