Filter
Reset
Sort ByRelevance
SheepLake
Drumsticks with almond and mango
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Mix the curry, honey, olive oil, salt and pepper together. Brush the chicken drumsticks and sprinkle with the almonds.
-
Place the chicken in an oven dish, pour 100 ml of water and put in the middle of the oven for about 30 minutes. Meanwhile, cook the rice and the broccoli.
-
Pour the shortening of the chicken drumsticks into a pan. Add a splash of water, lemon juice and grate, the mango and half of the coriander and heat without cooking.
-
Sprinkle the chicken drumsticks with the remaining coriander and serve with the sauce, rice and broccoli.
-
20 minMain dishcelery, olive oil, sliced leek, paprika, chickpeas, basis for vegetable soup, smoked chicken fillet strips,chickpea soup with leek
-
25 minMain dishyellow rice, olive oil, onion, garlic, Italian wok vegetables, Dutch wok vegetables, sifted tomato, frozen pea, mixed seafood, flat leaf parsley, lemon,paella rapido with seafood
-
25 minMain dishWhite rice, unsalted peanuts, ground coconut, chicken breast, sunflower oil, onion, pak choi, Bumbu spice sajur vegetable,chicken with braised bok choy and rice
-
45 minMain dishonion, traditional olive oil, Organic spelled, fresh haricots verts, smoked bacon strips, medium sized egg,spelled with haricots verts, bacon and onion
Nutrition
760Calories
Sodium0% DV0g
Fat52% DV34g
Protein82% DV41g
Carbs23% DV69g
Fiber0% DV0g
Loved it