Filter
Reset
Sort ByRelevance
Msims6
Easy oven stove with chicken drumsticks and tomato sauce
Easy oven dish of chickpeas with winter carrot, chicken drumsticks, tomato sauce and fresh parsley.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Put the chickpeas in a colander, rinse under cold water and let drain. Meanwhile, peel the carrot and cut into equal slices.
-
Use a sharp knife to make slanted notches in the skin of the chicken legs. Sprinkle the chicken with pepper and salt.
-
Divide the chickpeas, carrot, chicken drumsticks and sauce over a large oven dish.
-
Mix well together. Cook in the middle of the oven for about 35 minutes until done.
-
Slice the parsley. Distribute over the oven stove.
Blogs that might be interesting
-
25 minMain dishchicken breast, Red pepper, vine tomatoes, lemon juice, cooked lentils, arugula, olive oil,lentil salad with grilled lemon chicken -
25 minMain disholive oil, shallot, garlic, pine nuts, minced beef, dried oregano, yellow raisin, Mango Chutney, green pepper,grilled and stuffed peppers -
30 minMain dishdijon mustard, creme fraiche, mixed mushroom, garlic, butter, olive oil, veal steak, fresh parsley, green olive,veal slices with mushrooms in mustard sauce -
75 minMain dishlimes, sticking potatoes, stir-fry oil, salt, freshly ground black pepper, Red peppers, lemongrass stalk, fresh coriander, ground coconut, salmon fillets,salmon fillet with red peppercorn and lime potatoes
Nutrition
375Calories
Sodium28% DV680mg
Fat14% DV9g
Protein58% DV29g
Carbs12% DV37g
Fiber60% DV15g
Loved it