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METALFRAGGLE
Egg herbs omelette with shrimps
A tasty Dutch recipe. The main course contains the following ingredients: fish, eggs (M), egg herbs (with sea salt (mill a 70 g)), tomatoes, salad dressing, green pepper, liquid margarine, pink shrimp (125 g) and farm brown sesame bread.
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Ingredients
Directions
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Unwind eggs with egg herbs.
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Wash tomatoes, cut into wedges and mix in bowl with salad dressing.
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Clean pepper and cut into pieces.
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Heat 2 margarine in frying pan and fry paprika for 5 minutes.
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Shrimp the prawns with paprika and warm them for 1 min.
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Cook in a frying pan part of the remaining margarine and bake 4 omelettes.
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Roast bread and halve it diagonally.
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Place omelets over four plates.
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Prepare the shrimp mixture and roll up the omelette.
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Serve with tomato salad and bread..
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Nutrition
560Calories
Sodium0% DV1.685mg
Fat45% DV29g
Protein54% DV27g
Carbs16% DV49g
Fiber44% DV11g
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