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Egg noodle with thai chicken
A nice thai recipe. The main course contains the following ingredients: poultry, garlic.
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Ingredients
Directions
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Cut the chicken into cubes and sprinkle with salt and pepper.
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Make the marinade of the oil, the fish sauce and the lime juice. Squeeze out the garlic. Marinate the chicken 10 min.
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Prepare the noodles according to the instructions on the package.
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Peel the cucumber slicer into slices. Make a dressing of the rest of the oil and the rest of the lime juice. Season with salt and pepper.
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Scoop the cucumber through the dressing.
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Bake in a stirring chicken with the marinade on high heat for about 5 minutes. Add the Thai mix and cook for 3 minutes.
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Add the noodles and heat well. Serve the noodles with the cucumber salad.
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Nutrition
495Calories
Sodium37% DV880mg
Fat26% DV17g
Protein70% DV35g
Carbs17% DV50g
Fiber20% DV5g
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