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Egg noodles with stir-fried broccoli
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Ingredients
Directions
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Cook the instructions according to the instructions on the suit.
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Cook the eggs hard in eight minutes.
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Cut small broccoli florets from the stalk.
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Peel the stalk and cut it into thin slices.
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Cut the onion into thin parts.
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Finely chop the garlic.
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Cut the carrot into thin slices.
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Heat the oil in a stirring stir fry the onion, garlic, carrot, broccoli florets and slices in three minutes.
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Put the sambal, two tablespoons of soy sauce and three tablespoons of water through.
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Heat the vegetables for 3 minutes until they are al dente.
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Roast the peanuts in a dry frying pan until golden brown.
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Sprinkle the rest of the soy sauce over it and let the moisture evaporate while stirring.
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Peel the eggs and cut into wedges.
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Serve the noodles with vegetables and egg.
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Sprinkle the peanuts over it.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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