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Espresso cocktail
 
 
1 ServingsPTM15 min

Espresso cocktail


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Directions

  1. Put the cocktail glass in the freezer for about 10 minutes. Pour the vodka, coffee liqueur and espresso into a cocktail shaker, fill with ice cubes and shake the shaker for about 1 minute.
  2. Pour the cocktail (without the ice) into the ice-cold glass, garnish with mocha beans and serve immediately.


Nutrition

225Calories
Fat2% DV1g
Protein0% DV0g
Carbs4% DV12g

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