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Fast tortillas with minced meat and taco sauce
A nice mexican recipe. The main course contains the following ingredients: meat, onions, garlic, half-to-half mince (about 300 g), stir-fry vegetables Mexican (frozen, 450 g), fajita seasoning mix (40 g), soft tacos (360 g) and taco sauce mild (225 g).
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Ingredients
Directions
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Peel and chop onions and garlic.
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Pieces of mincemeat chopped in a dry frying pan.
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Add onion and garlic and fry.
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Add stir-fry vegetables and stir-fry for 3 minutes.
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Add seasoning mix and 100 ml of water and simmer for 3 minutes.
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In microwave at full power (700 watts) tortillas 20 sec.
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to heat.
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Fill and fold up tortillas at the table with vegetable-minced meat mixture.
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Serving with taco sauce.
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Tasty with sour cream and slices of cucumber..
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Nutrition
500Calories
Sodium0% DV1.055mg
Fat37% DV24g
Protein56% DV28g
Carbs15% DV45g
Fiber24% DV6g
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