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Fig stripe with muesli and apricots
 
 
10 ServingsPTM15 min

Fig stripe with muesli and apricots


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Directions

  1. Halve the figs.
  2. Cut the dried apricots into pieces.
  3. Put the figs with the orange juice in the food processor and mix everything into a solid puree.
  4. Transfer the puree to a bowl and mix in the muesli and pieces of apricots.
  5. Form the mass on a piece of baking paper to a rectangle of 30 x 10 x 2 cm and then cut the cake into strips of 3 cm wide and 10 cm long.
  6. Let the bars dry in the air and then wrap them tightly in plastic foil.


Nutrition

0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g

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