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Sewlisa
Potato and sauerkraut
Casserole with potatoes, sourcook, pineapple, ground old cheese and curry powder.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Rinse the sauerkraut and let it drain.
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Grease the oven dish. Divide the sauerkraut and pineapple over the greased oven dish. Sprinkle with pepper to taste.
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Divide the potato slices over the roof tiles.
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Sprinkle with cheese and the curry powder.
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Cover with aluminum foil and bake in the oven for about 40 minutes.
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Nutrition
405Calories
Sodium0% DV1.950mg
Fat23% DV15g
Protein34% DV17g
Carbs13% DV40g
Fiber40% DV10g
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