Filter
Reset
Sort ByRelevance
LANGMANN
Figs and apricots with orange and rosemary
Also try these delicious figs and apricots with orange and rosemary
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the figs and the apricots in the orange juice with the orange zest and the rosemary without cooking.
-
After washing, pour 1 tablespoon of honey and a touch of freshly ground black pepper through it.
Blogs that might be interesting
-
25 minSide disholive oil, parma ham, garlic, Red pepper, lentils, fresh ginger root, curry powder, creme fraiche, shallots, fresh parsley,lentils with parma ham and red pepper
-
35 minSide dishpotato, butter, liquid baking product, olive oil, lemon, fresh rosemary,thick potato slices with butter and lemon
-
5 minSide dishWhite wine vinegar, olive oil, sugar, fine mustard, chives, flat leaf parsley,herb vinaigrette
-
20 minSide dishbaking flour, white vinegar, sugar, turmeric, star anise, cinnamon stick, curry, fresh ginger,sweet-and-sour from cauliflower
Nutrition
500Calories
Sodium0% DV0g
Fat2% DV1g
Protein14% DV7g
Carbs35% DV105g
Fiber0% DV0g
Loved it