Filter
Reset
Sort ByRelevance
LANGMANN
Figs and apricots with orange and rosemary
Also try these delicious figs and apricots with orange and rosemary
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the figs and the apricots in the orange juice with the orange zest and the rosemary without cooking.
-
After washing, pour 1 tablespoon of honey and a touch of freshly ground black pepper through it.
Blogs that might be interesting
-
45 minSide dishsweet potato, extra virgin olive oil, fresh fresh mint, yogurt Greek style, mayonnaise, ground chili pepper, garlic,sweet-potato salad with yogurt -
30 minSide dishcrumbly potatoes, moes apples, salt, cinnamon stick, thin bacon strips, sugar,heaven and earth -
45 minLunchplum, blueberry, lemon, ginger shavings in syrup, jelly sugar,plum-berry jam -
50 minSide dishbutter, soup vegetables, garlic, mushroom fond, whipped cream, chestnut mushrooms, medium sherry,Mushroom cream sauce
Nutrition
500Calories
Sodium0% DV0g
Fat2% DV1g
Protein14% DV7g
Carbs35% DV105g
Fiber0% DV0g
Loved it