Filter
Reset
Sort ByRelevance
Chase
Fish from the oven
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle the fish fillets with salt. Preheat the oven to 200 ° C.
-
Heat the oil and butter in a frying pan and fry the onion rings for a few minutes.
-
Stir in the curry paste. Spoon the onions into the fireproof dish. Place the fish fillets on top and brush with sour cream. Cover the dish with aluminum foil.
-
Let the fish be cooked in the oven in about 20 minutes. Sprinkle the dish with parsley and shrimp.
-
50 minMain dishfresh sage, soft butter, lime, salt and freshly ground pepper, veal steak,grilled veal entrecote with sage butter
-
30 minMain dishleeks, yellow bell pepper, pangasius fillet leand coriander, cream, grated cheese,pangasius fillet with leek and paprika from the oven
-
15 minMain dishtagliatelle, mix for pasta carbonara, semi-skimmed milk, pangasius fillet, traditional olive oil, fresh Italian stir-fry vegetables, fresh jumbo shrimp,tagliatelle with fish carbonara
-
25 minMain dishsalmon fillet, garlic, Japanese soy sauce, lime juice, lemon juice, stir-fry oil, wok oil, fresh spinach, ginger syrup,Japanese Salmon From The Oven
Nutrition
275Calories
Sodium0% DV0g
Fat28% DV18g
Protein46% DV23g
Carbs1% DV4g
Fiber0% DV0g
Loved it