Filter
Reset
Sort ByRelevance
Yui
Summer vegetables with scrambled eggs
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut two peppers into small cubes and the other peppers into strips.
-
Remove the tomatoes by crossing them on the convex side, dip them in boiling water for a short while and then pull the skin off with a pointed knife.
-
Cut the tomatoes in four, remove the seeds and cut the flesh into cubes.
-
Heat the olive oil in a frying pan and fry the slices of ham alternately.
-
Put them on a plate.
-
Scoop the onion, garlic, thyme, paprika and tomatoes through the shortening and add some salt and freshly ground pepper.
-
Bake everything for 20 minutes on a low heat until it becomes a nice thick mixture.
-
In a bowl, beat the eggs with some salt and pepper and stir in the parsley.
-
Heat the butter in a large pan and pour in the egg mixture.
-
Let the egg solidify while stirring until it becomes firm, but still shines.
-
Then stir in half of the vegetables and warm for a little while.
-
Scoop the scrambled eggs on plates and scoop out the rest of the vegetables.
-
Garnish with the slices of ham.
-
Delicious with roasted slices of bread rubbed with garlic.
-
45 minMain dishBroccoli, salted pecans, fresh coriander, lime, couscous, tap water, tenderloin, za'atar spice mix, sunflower oil, cinnamon, extra virgin olive oil,couscous with pork tenderloin
-
15 minMain dishfrozen pancake fillet, flour, sunflower oil, anchovy fillet, soft butter, lime juice, fresh chives,fried pangafilet with anchovy butter
-
20 minMain dishdeep-frozen garden beans, broad bean, penne, fusilli, olive oil, garlic, spring / forest onion, anchovy fillet, lemon zest, cherry / Christmas, fresh thyme,pasta with cherry tomato, anchovies and broad beans
-
40 minMain dishbottle gourd, olive oil, Quinoa, fresh coriander, flat leaf parsley, iceberg lettuce, cress, watercress, lime, chickpea, garlic, Red pepper, turmeric, cumin powder (djinten), coriander powder (ketoembar), chili powder, sesame paste, lime, flour, sesame paste, Greek yoghurt, lime,falafel with quinoa and pumpkin
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it