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Flippie custard
 
 
4 ServingsPTM5 min

Flippie custard


A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: vanilla custard (or custard with cookie taste), apple juice, whipped cream (from aerosol) and shakes (Bolletje).

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Directions

  1. Pour the glasses three quarters full of custard.
  2. Spoon 1 tablespoon of thick juice in each glass on the custard.
  3. Stir the thick juice through the custard. If necessary, clean the edges of the glass with a piece of kitchen paper.
  4. On top of the custard, spray a turret of whipped cream and shovel 1 tablespoon of beef on each dessert. Put a nice colored spoon in each flip before you put them on the table.


Nutrition

335Calories
Sodium0% DV1.040mg
Fat18% DV12g
Protein18% DV9g
Carbs16% DV47g
Fiber24% DV6g

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