Flippie custard

Name: flippie custard
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Dutch
Ingredients: 1 business suit vanilla custard or custard with biscuit taste; 4 tablespoons apple juice; whipped cream (from aerosol); 4 tablespoons shakes Bolletje

A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: vanilla custard (or custard with cookie taste), apple juice, whipped cream (from aerosol) and shakes (Bolletje).

Ingredients

Kitchen Stuff

long drink glasses, capacity approx. 2.5 dl
colored spoons

Directions

Pour the glasses three quarters full of custard.
Spoon 1 tablespoon of thick juice in each glass on the custard.
Stir the thick juice through the custard. If necessary, clean the edges of the glass with a piece of kitchen paper.
On top of the custard, spray a turret of whipped cream and shovel 1 tablespoon of beef on each dessert. Put a nice colored spoon in each flip before you put them on the table.

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Nutrition

335Calories

Sodium0% DV1.040mg

Fat18% DV12g

Protein18% DV9g

Carbs16% DV47g

Fiber24% DV6g

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