Filter
Reset
Sort ByRelevance
Pam Morin
Freckles and foods goat cheese salad
The favorite salad from blogger Freckles and Food is the goat cheese salad with baby spinach, sweet pepper, kidney beans and balsamic dressing.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grab a bowl and put in the young leaf lettuce with baby spinach.
-
Then add the grilled pepper mix and the kidney beans.
-
Finish the salad by dividing the fresh goat's cheese.
-
Drizzle with the balsamico dressing. And voilà, the goat's cheese salad is ready! .
-
20 minLunchradicchio, red lettuce, chicory, Red onion, fresh dill, smoked trout fillet, Dutch shrimp, sharp mustard, White wine vinegar, mild olive oil, whipped cream, sour cream,salad with smoked trout and Dutch shrimp -
18 minLunchpave campaign, goat cheese, pear, almonds, honey,toast with goat's cheese, pear and almond -
30 minLunchwhite asparagus, oranges, fresh tarragon, fine mustard, walnut oil, strawberry, smoked salmon,smoked salmon with a salad of asparagus ribbons -
20 minLunchshawarma sandwiches, olive oil, spicy stir-fry tofu, tzatziki, lamb's lettuce, root julienne, garlic dressing, Red onion,pita club sandwich with tzatziki
Nutrition
285Calories
Sodium23% DV545mg
Fat25% DV16g
Protein34% DV17g
Carbs5% DV15g
Fiber28% DV7g
Loved it