French beans in Raw Ham

Name: French beans in Raw Ham
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 150 g haricots verts; salt; 4 slices raw ham; 2 tablespoons chive pesto container à 100 g Home delivery; 1 tablespoon olive oil

A tasty recipe. The side dish contains the following ingredients: meat, haricotsverts, salt, raw ham, chives pesto (a 100 g AH Home Ramp) and olive oil.

Ingredients

Directions

Cut the dots from haricots verts. Cook in al dente with plenty of water and salt haricots in about 5 minutes. Then rinse in sieve under cold running water and let it drain. Cut slices of ham in half and cover with chives pesto. Divide the shreds into 8 portions, lay them on slices of ham and roll them up together.
Heat in oil frying pan and ham rolls in 2 to 3 minutes crispy brown baking. Place on four plates next to main course.