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Itsnotgracie
French cherry cake with curd cream
A tasty French recipe. The vegetarian dessert contains the following ingredients: cherries, eggs, white caster sugar, flour, whole milk, full curd cheese (500 g), almond shavings (à 45 g), whipped cream, vanilla sugar and butter or margarine to grease.
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Ingredients
Directions
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Preheat the oven to 200 ° C or gas oven temperature.
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4.
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Wash cherries and remove with cherry stoner or halve cherries and remove seeds.
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Grease the mold and distribute cherries over the soil.
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In the bowl, beat eggs with 75 g of sugar, flour, milk and 150 g of cottage cheese.
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Serve with cherries and sprinkle with almond shavings.
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Cook golden brown and cooked in the middle of oven cherry cake for about 40 minutes.
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In the meantime, whipped cream almost stiffly with vanilla sugar and the rest of sugar.
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Discard the remaining cheese and mix with whipped cream.
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Let the cherry cake cool down until lukewarm, cut into 6 (or 8) points and serve with diced curd cream..
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Nutrition
385Calories
Sodium25% DV600mg
Fat29% DV19g
Protein22% DV11g
Carbs14% DV42g
Fiber76% DV19g
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