Filter
Reset
Sort ByRelevance
Nastja
Fresh mihoenschotel
A tasty recipe. The main course contains the following ingredients: meat, miehoen (250 g), leeks (in fine rings), sunflower oil, sweet soy sauce, sambal oelek, shoulder ham ((155 g), diced) and cucumber (in half slices).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare the noodle according to the instructions on the packaging. Loosen in the pan with a fork.
-
Put the leeks in a colander in the sink. Drain the noodles over the leeks, so that the leeks are slightly cooked through the hot water. Rinse cold under running water. Let it drain well.
-
Mix the oil, the ketjapmarinadeen the sambal in a dish into a dressing. Add the noodles with the leek, the ham and the cucumber. Mix well and season with salt and pepper. Divide into 4 plates.
Blogs that might be interesting
-
35 minMain dishsauerkraut, Gelderse smoked sausage, White beans in tomato sauce, mustard, Elstar apple, medium-sized onion, traditional olive oil, fresh flat parsley,sauerkraut bean dish
-
45 minMain dishsalmon fillet on the skin at 175 grams, lime, fresh ginger, small red pepper, leaf parsley, fresh coriander, wok oil, Broccoli, mayonnaise, forest outing,salmon fillet with herbs and broccoli salad
-
25 minMain dishbroth chicken fillet, chicken fillets, minicrills, petit pains, winter roots, mushroom stir-fry mix, olive oil, curry powder,little chicken with mushrooms and mini-jelly
-
20 minMain dishcrumbly potato, Red onion, traditional olive oil, za'atar spice mix, frozen garden peas, watercress, fresh salmon fillet,salmon with watercress-pea puree
Nutrition
365Calories
Sodium34% DV810mg
Fat14% DV9g
Protein26% DV13g
Carbs21% DV62g
Fiber24% DV6g
Loved it