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Lorensztajer
Spicy-sweet spareribs
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Ingredients
Directions
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Cut the ribs into pieces of 2-3 ribs and boil them for about 10 minutes in water with salt. Remove them from the cooking liquid and allow to cool.
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Mix the ingredients for the marinade. Brush the ribs with them and leave for at least 30 minutes.
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Heat the oven grill. Put the ribs side by side on a baking tray and roast them in the oven for about 15 minutes. Turn them regularly and if necessary, brush with marinade.
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Delicious with fries or rösti and a green salad.
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225 minMain dishneutral oil, garlic, Red pepper, onion, full tablespoons curry powder, ribbed, tomato cubes in tomato juice, coconut milk, Broccoli,Indian beef curry with coconut milk -
30 minMain dishsoft goat cheese, onions, three-color peppers, garlic, (olive oil, minced meat, Provencal, potato slices,tartlet with paprika and goat cheese -
50 minMain dishsalami, traditional olive oil, Red onion, zucchini, dried Italian herbs, Dutch goat's cheese, medium sized egg, arugula,Courgettefrittata -
25 minMain dishtuna steaks, bunch onions, teriyaki marinade, garlic, fresh ginger root, chestnut mushrooms, oil,tuna skewer teriyaki
Nutrition
450Calories
Sodium0% DV0g
Fat45% DV29g
Protein70% DV35g
Carbs3% DV10g
Fiber0% DV0g
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