Fresh ravioli with pasta sauce

Name: fresh ravioli with pasta sauce
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 1 zucchini; 2 el traditional olive oil; 400 g mushroom stir fry mix; 490 g Seriously good tomato and basil; 500 g fresh ravioli 5 formaggio

Fresh pasta with zucchini, mushrooms and pasta sauce

Ingredients

1 zucchini
2 el traditional olive oil
400 g mushroom stir fry mix

490 g Seriously good tomato and basil
500 g fresh ravioli 5 formaggio

Directions

Cut the zucchini into cubes. Heat the oil in a frying pan and fry the zucchini cubes 2 min. Add the stir fry mix and cook for 2 min.
Add the sauce and heat for 5 minutes. Stir occasionally.
Meanwhile, cook the ravioli al dente according to the instructions on the package.
Divide over deep plates and spoon over the sauce.