Filter
Reset
Sort ByRelevance
Mbaucum
Fresh tagliatelle with smoked salmon and spinach
Box pasta recipe with tomato, spinach, cream cheese, salmon and tagliatelle.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring a large pan with water and possibly salt to the boil. Meanwhile cut the to in quarters.
-
Heat the oil in a large pan, add the spinach in parts and let it shrink in 2 minutes.
-
Meanwhile, put the tagliatelle in the pan with boiling water and cook in 4 minutes until al dente.
-
Add the cream cheese to the spinach and melt on a medium heat in 3 minutes. Add the salmon the last minute. Season with pepper.
-
Drain the tagliatelle and mix through the spinach-salmon sauce. Garnish with the tomatoes and serve immediately.
Blogs that might be interesting
-
30 minMain dishunsalted butter, Spaghetti, frozen garden peas with carrots, onion, Red pepper, Mozzarella, fresh pink prawn, old white bread,spaghettini vegetable dish with mozzarella and shrimps -
20 minMain dishhazelnuts, olive oil, potato slices, wok vegetables coarsely cut, Eggs, paprika,tortilla with vegetables and hazelnuts -
15 minMain dishpeeled carrots, peanut oil, ground celery salt, bunch onion, baby cream lettuce, chicken natural (can), lentils in pot, hazelnut oil,lentil salad with chicken -
25 minMain dishturkey fillet, Indian curry paste, vine tomatoes, yellow bell pepper, mixed iceberg lettuce, chive dressing, fries, sunflower oil,curry-turkey skewers with fries and salad
Nutrition
720Calories
Sodium38% DV920mg
Fat46% DV30g
Protein62% DV31g
Carbs26% DV78g
Fiber28% DV7g
Loved it