Fried mozzarella with almond

Name: fried mozzarella with almond
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Italian
Ingredients: 12 mozzarella balls cheese, box of 25 pieces; 12 almonds bag of 25 g; 1 slice White bread old or baguette; fresh parsley pouch a 30 g; fresh basil container a 15 g; flour; 1 egg beaten; oil for frying

A tasty Italian recipe. The vegetarian appetizer contains the following ingredients: mozzarella balls (cheese, box of 25 pieces), almonds (bag of 25 g), white bread (old or baguette), fresh parsley (bag of 30 g), fresh basil (box of 15 g) , flour, egg (beaten) and oil for frying.

Ingredients

Directions

Put an almond in the mozzarella balls.
Grind the bread or baguette in the food processor finely with some parsley, basil and salt to taste.
Sprinkle the mozzarella balls with salt and (freshly ground) pepper.
Roll the bread rolls successively through some flour, beaten egg and finally through the herb bread crumbs.
Preheat deep frying oil to 180 ° C.
Fry the bread in 2-3 min.
Golden brown and crispy.
Serve immediately..