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Fried shrimp with avocado salad
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Ingredients
Directions
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Mix the chilli powder, pressed garlic and pepper with the shrimp.
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Clean the orange, grate 1 tbsp. from the peel and press the fruit. Peel the avocado and slice the flesh into slices.
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Mix the (nut) oil with orange juice and 1/2 tbsp. orange zest, mustard, pepper and salt.
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Scoop the dressing with the avocado and mixed salad.
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Heat the oil in a frying pan or stir-fry stir-fry in the shrimp for 2-3 minutes.
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Divide the fried shrimps over the salad and garnish with chives and orange zest.
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Nutrition
230Calories
Sodium0% DV0g
Fat28% DV18g
Protein28% DV14g
Carbs1% DV3g
Fiber0% DV0g
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