Filter
Reset
Sort ByRelevance
Adnerb78
Fruit salad with chicken fillet
Also try this delicious fruit salad with chicken breast
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Rub the chicken breasts around with 1 tablespoon of the oil and chicken herbs and fry in about 15 minutes until well done and browned.
-
Meanwhile, peel the fruit and cut into equal slices or pieces.
-
Stir the fresh mint with the rest of the oil and lime juice into a nice dressing.
-
Divide the pieces of fruit over a flat dish.
-
Cut the chicken fillet into equal slices and arrange it over the fruit. Drop the mint dressing over it and serve immediately.
-
20 minMain dishSpaghetti, onion, bratwurst, cut kale, Cherry tomatoes, cooking cream light, chicken broth tablet, water,spaghetti with kale and bratwurst
-
30 minMain dishcabbage, cumin powder (djinten), crumbly potato, cervelat, meat broth tablet,stew of potato and pointed cabbage
-
60 minMain dishdough for savory pie, cod fillet, chorizo, Eggs, whipped cream, paprika, black olives,cod quiche
-
15 minMain dishyellow rice, green pepper, oil, garden peas, smoked salmon pieces, crayfish, Japanese soy sauce,salmon and crayfish with yellow rice
Nutrition
380Calories
Sodium0% DV0g
Fat18% DV12g
Protein26% DV13g
Carbs17% DV52g
Fiber0% DV0g
Loved it