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Pan pizza with white cheese and carrot salad
 
 
4 ServingsPTM15 min

Pan pizza with white cheese and carrot salad


Mediterranean-style pan pizza with white cheese and carrot salad

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Directions

  1. Mix the flour, yoghurt and salt and knead into a cohesive dough.
  2. Divide the dough into 4 pieces and roll each piece on a floured sheet into a pizza base with a diameter of 18 cm.
  3. Heat 2 frying pans with 1 tablespoons of oil from the jar of white cheese cubes and fry the pizza crusts in 2 minutes until golden brown and done. Turn halfway.
  4. Repeat with the rest of the pizza bases.
  5. For the carrot salad mix the carrot, salad mix, elite oat and lemon oil and season with salt and pepper.
  6. Brush the pizza bases with the vegetable spread. Divide the rocket and cheese cubes over it.
  7. Serve with the carrot salad. Yummy! .


Nutrition

515Calories
Sodium29% DV685mg
Fat38% DV25g
Protein32% DV16g
Carbs18% DV53g
Fiber24% DV6g

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