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Reagan Wilf
Fruit sandwich with yogurt
A tasty recipe. The breakfast contains the following ingredients: bread (Goois zonnepit), fresh cream cheese, orange marmalade, fresh fruit salad (225 g), Greek yoghurt, orange (pressed) and crispy muesli.
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Ingredients
Directions
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Slices of bread in toaster roast golden brown and spread with cream cheese and marmalade.
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Distribute fruit salad over slices of bread.
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Slice the yoghurt with 2 tbsp orange juice.
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Putting yogurt on fruit and leaving part of fruit visible.
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Spread crispy muesli over it.
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Serve immediately..
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Nutrition
315Calories
Sodium21% DV515mg
Fat20% DV13g
Protein18% DV9g
Carbs13% DV39g
Fiber4% DV1g
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