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The Dread Pirate Paramour
Fruity chili sauce
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Ingredients
Directions
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For about 250 ml sauce boil the pineapple with the peppers, onion, red peppers, apple or white wine vinegar for 20-25 minutes at medium height.
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Puree the sauce and season with salt. Strainer if you want a smooth sauce. Allow to cool completely and pour into a clean bowl or bottle.
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Keep the fruity chilli sauce tightly closed for up to 1 month in the refrigerator.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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