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Aaron
Garlic butter with chives and lemon
A tasty recipe. The vegetarian side dish contains the following ingredients: fresh chives (finely chopped), garlic (squeezed), butter (unsalted, at room temperature), lemon (scrubbed), coarse sea salt and freshly ground black pepper.
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Ingredients
Directions
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With a fork in a bowl, chives the chives and garlic through the butter.
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Grate the yellow lemon zest off the butter, add salt and pepper to taste and stir in the butter again.
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Put the butter on a piece of plastic wrap and form a part of it.
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Let the butter stiffen in the refrigerator for at least 30-45 minutes.
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Remove the plastic film and cut the butter roll into thick slices..
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Nutrition
0Calories
Sodium1% DV15mg
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber28% DV7g
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